Altos de Tamaron Reserva
The vines that provide the raw material for this wine only produce 4 or 5 bunches, which gives an idea of their quality. It is a powerful, broad and harmonious wine of a cherry red color with a medium layer ocher rim. After fermentation there is a post-fermentation maceration for 10 days and then 24 months in French and American oak barrels before bottling. Subsequently, the wine undergoes a 12-month bottle maturation period to complete its aging cycle.
Deep shaded cherry red with touches of brown. This wine exhibits elegant and powerful aromas on the nose. Its palate is complex, powerful and full bodied; perfectly integrated.
An ample wine that matches perfectly with all kinds of red meat dishes, game, stews or cheeses.
DOUBLE GOLD & SPANISH WINE OF THE YEAR
2025 CWSA Best Value Altos de Tamaron Reserva 2019
GOLD
2024 China Wine & Spirits Awards (CWSA): Altos de Tamaron Reserva 2020